With Boniviri, eating well means creating value.

With the Boniviri project, those who produce and those who consume consciously choose to preserve the values of the territory, local assets and protect the environment.

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With Boniviri, eating well means creating value.

With the Boniviri project, those who produce and those who consume consciously choose to preserve the values of the territory, local assets and protect the environment.

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For us, sustainability is a serious matter


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With Boniviri all the players in the supply chain collaborate through their choices and actions to achieve common goals.

Developing eco-friendly products

Mitigating climate change

Supporting excellent Italian farmers

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Our commitment, planned and measurable, is all told here, in our Impact Map

Foster the prosperity of excellent Italian farms

In Italy, small agricultural enterprises suffer from adverse conditions such as the increase in production costs, the risks associated with climate change, the difficulty of selling their products at a fair price due to the high competitiveness of the market and foreign products.

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For these reasons, farmers are often led to abandon their agricultural activity and sell their land. Large producers benefit from this, as they often promote intensive agriculture, at the expense of biodiversity and local excellence.

By becoming part of Boniviri, you can take a stand and bring value to the growers who deserve it, while safeguarding the heritage of tradition, quality and biodiversity they hold.

Not just suppliers, but travel companions

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Boniviri wants to support small farms that produce exceptional food products (our "Boniviri"), becoming an active part of the supply chain and putting in direct communication the two extremes: those who produce high quality products in an ethical way and those who want to buy excellent food products, having security of origin and wanting to contribute to a fairer and more sustainable economy. For this reason, Boniviri is developing a Sustainability and Quality Protocol for its growers, aimed at making the quality of the products offered homogeneous, maintaining their distinctive local characteristics and the sustainability of production practices.

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Mitigating climate change

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The emissions of greenhouse gases, which have generated the phenomenon of global warming, are the cause of extreme climatic events such as floods, drought, desertification, heat and

cold waves. Despite the fact that agriculture continues to play an irreplaceable role in mitigation, agricultural products, through their entire life cycle, can cause an impact on climate warming. For example, the analysis of the life cycle of extra virgin olive oils has highlighted that among the most impacting phases of there are those related to the cultivation of olives, the production of packaging materials, the distribution of the finished product. By purchasing Boniviri products, you are sure that their carbon footprint will be measured and zeroed, thanks to the commitment of farmers and oil millers and the emissions compensation program carried out by Boniviri.

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Boniviri carried out an analysis on its extra virgin olive oil value chain, involving its growers and the oil mills partners of the project with the aim of quantifying the greenhouse gas emissions generated along the supply chain. study are described in the Boniviri Impact Report. Quantified its impact, about 2 kg CO2 eq. per 750ml bottle, Boniviri offset all greenhouse gas emissions generated by its oils through reforestation programs in Italy of the partner Rete Clima. Those who buy Boniviri oil buy carbon neutral product: a positive choice for the environment and for future generations. With regard to the​ new products included in the catalog, the emissions are estimated thanks to the data provided by the partner Mugo Climate and compensated. Boniviri will continue its commitment on these products over the years by carrying out detailed carbon footprint analyzes.

The first Italian carbon neutral EVO oil
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boniviri-packaging

When it comes to packaging, nothing is left to chance

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We committed ourselves to develop products that are as ecofriendly as possible. We have rethought traditional packaging, keeping only the necessary components and simplifying the complexity that is often created by marketing needs. Our

choices started from one goal: to choose the best materials for quality and safety, from a sustainability and waste reduction. It is a challenge

that we have taken up, but we have not yet won: our search for the best possible packaging in terms of quality, safety and sustainability evolves from year to year.

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Regarding the packaging, many components are purely aesthetic and sometimes difficult to recover, due to the materials used and the lack of awareness of recycling and disposal practices.
Boniviri has chosen a minimal and environmentally friendly packaging, without any compromise with the quality and safety. Thanks

to your contribution, Boniviri can ensure that the products are disposed of correctly, with a view to circular economy and waste reduction.

Reduce waste

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