€4.50 (In Stock)

If you are looking for an authentic tasting experience, Pizzuta di Avola toasted almonds are for you. With their unique and crunchy flavour, these almonds represent the perfect combination of tradition and quality. Our Pizzuta di Avola almonds grown in Noto, Sicily, are characterized by their elongated shape and intense flavour.

Almonds, a natural source of precious nutrients, they are carefully selected and toasted to further accentuate their authentic flavour. The roasting process enhances the flavors and makes every bite an unforgettable experience.

Whether you enjoy them on their own as a healthy snack or add them to your favorite dishes , the toasted Pizzuta di Avola almonds will enrich your palate with their unmistakable taste.

We offer you high quality Pizzuta di Avola almonds, toasted to perfection to guarantee freshness and crunch in every bite. Choosing our almonds means immersing yourself in a centuries-old culinary tradition, coming directly from the sunny lands of Sicily.

Bring a piece of Sicilian tradition to your table and give it to your palate an unforgettable experience with our Pizzuta di Avola toasted almonds. Discover the pleasure of a genuine and healthy snack, accompanied by the richness of history and flavor that only Pizzuta di Avola almonds can offer.

• Company certified organic farming
• Sustainable
• Healthy
• Respect the land
• High nutritional capacities

COME TO MEET THE PRODUCERS

The almonds of the “pizzuta d'Avola” variety are produced byAzienda Agricola Sallicano, in the Bimmisca district, not far from theVendicari nature reserve. strong> 

The company is now managed by the two brothers Sergio and Marianna, who carefully take care of all phases of cultivation, in full respect for the nature and its times, preserving the local agri-food heritage.

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Grown properly and healthy, they are used by the highest pastry and confectionery shops thanks to their typical "Pizzuta" shape and its incredible nutritional properties. 

 

Each sachet contains 100 g of product.

 

NUTRITIONAL ADVANTAGES

Almonds are characterized by a high antioxidant content, especially in the shell. Rich in vitamin E, a natural constituent of cell membranes and protector against oxidative stress phenomena, almonds, if consumed in the right dose, can prevent the so-called chronic-degenerative diseases. Low in carbohydrates but rich in "good" fats, such as omega-3, proteins and fibers are perfect for the well-being of the heart and circulation, keeping cholesterol low. Furthermore, their high magnesium content makes them perfect in case of stress and tiredness.

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