Give something that everyone will love:
HIGH-QUALITY, SUSTAINABLE AND 100% PLANT-BASED
from small Italian excellent farmers.
.in evidence
Free shipping from 49€
Free shipping from 49€
Order at +39 351 577 0816
BONIVIRI benefit company
limited liability
info@boniviri.com
Via Etnea 29, Catania
+39 351 577 0816
BONIVIRI benefit company
limited liability
info@boniviri.com
Via Etnea 29, Catania
+39 351 577 0816
With Boniviri, eating well means creating value.
With the Boniviri project, those who produce and those who consume consciously choose to preserve the values of the territory, local heritage and protect the environment.
With Boniviri, eating well means creating value.
With the Boniviri project, those who produce and those who consume consciously choose to preserve the values of the territory, local heritage and protect the environment.
SELECT A PRODUCT CATEGORY:
A selection of Sicilian cultivars, such as the Pizzuta di Avola almond, the most prized, known mostly only in confectionery. The intense and refined taste of these special almonds deserve to be enjoyed without the sugar shell. Boniviri offers it in snack, walk and pantry format to savor them to the fullest. We believe in excellence and safeguard biodiversity. We only choose local cultivars, we monitor every step of the supply chain so that it is transparent. The packaging has been carefully studied and chosen by Boniviri.
OUR BLOG
Our Recipes
7 azioni per sprecare meno cibo in casa
Lucia Perasso
2024-09-25 17:57
2024-09-25 17:57
5 idee per un regalo aziendale sostenibile
Lucia Perasso
2024-09-12 16:14
2024-09-12 16:14
Perché le mandorle fanno bene: tutti i benefici
The Boniviri team
2024-01-31 12:00
2024-01-31 12:00
In August, in Sicily, it's harvest time
The Boniviri team
2023-08-04 10:42
2023-08-04 10:42
Arriva in Italia Food Made Good, la valutazione di sostenibilità più riconosciuta al mondo Ho.Re.Ca.
The Boniviri team
2023-06-12 13:26
2023-06-12 13:26
Alchimia del gusto
Roberta Pappalardo
2023-05-16 13:25
2023-05-16 13:25
“È nella gioia quotidiana di generare un’emozione che trovo lo stimolo per andare avanti”
Davide Tammaro
2023-05-09 16:43
2023-05-09 16:43
Come si chiama la mela che stai mangiando?
Roberta Pappalardo
2023-05-08 16:09
2023-05-08 16:09
“Sono partito ragazzo e sono tornato uomo. Volevo rientrare in Italia per una sfida emozionante.”
Davide Tammaro
2023-05-03 16:12
2023-05-03 16:12
Volevo fare il notaio, ma c’era la cucina nel cuore.
The Boniviri team
2023-04-12 14:09
2023-04-12 14:09
Il ronzio del miele: storia di Rosario apicoltore Boniviri
The Boniviri team
2023-03-29 11:22
2023-03-29 11:22
Quattro food trends per il 2023
The Boniviri team
2023-03-09 10:13
2023-03-09 10:13
Heatflation: la conseguenza della crisi climatica… sulle nostre tasche!
The Boniviri team
2023-03-01 11:36
2023-03-01 11:36
“L’essenziale è la cifra del nostro progetto”
Davide Tammaro
2023-02-21 18:21
2023-02-21 18:21
Grani antichi fantastici e dove trovarli in Sicilia!
Roberta Pappalardo
2023-02-08 17:08
2023-02-08 17:08
Dal miele alla cera d’api salva freschezza: quando i benefici incontrano la tecnologia
Roberta Pappalardo
2023-01-30 14:16
2023-01-30 14:16
Sostenibilità in fiera: Boniviri atterra al Marca con un approccio carbon neutral
The Boniviri team
2023-01-16 18:07
2023-01-16 18:07
Vegan is better: Veganuary, the most sustainable month of the year
Roberta Pappalardo
2023-01-09 17:12
2023-01-09 17:12
Mamertino, the rediscovery of the emperor wine
Davide Tammaro
2022-12-21 13:26
2022-12-21 13:26
“I choose to leave everything and follow my dream. Is this madness? Yes, but also persistence"
The Boniviri team
2022-11-20 12:53
2022-11-20 12:53
Do you have a doubt? You can write us on:
Special Green Award
Bronze Award for Gourmet Oils
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Free shipping in Italy over 75 Euros
Quality products
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In Italy, free shipping above 75 euros, otherwise 5.9 euros
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Boniviri offers excellent extra virgin olive oils, produced according to the best quality standards. Much more than the usual oil!
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